Smoking A Boston Butt On A Electric Smoker

Smoking A Boston Butt On A Electric Smoker. Smoked Boston Butt in a Masterbuilt Electric Smoker Mad Backyard Known for its marbling and rich flavor, Boston butt is the go-to choice. Delicious pork butt smoked low and slow in your electric smoker

Transform a classic cut of pork into a tender, flavorful masterpiece with Smoked Boston Butt It takes a pork butt (otherwise known as Boston butt) about 1.5 hours per pound to cook at 225°F, so a 7-pound pork butt will take about 9-10 hours to cook

How to Smoke a Boston Butt in a Masterbuilt Electric Smoker Hot Electric Smoker

Look for meat that is deep red with a lot of marbling It takes a pork butt (otherwise known as Boston butt) about 1.5 hours per pound to cook at 225°F, so a 7-pound pork butt will take about 9-10 hours to cook 710 WiFi Digital Electric Smoker Gravity Series® 1150 Digital Charcoal Grill and Smoker AutoIgnite™ Series 545 Digital Charcoal Grill and Smoker

Smoked Pork Butt [Electric Smoker Boston Butt]. Smoked Pork Butt [Electric Smoker Boston Butt] Ben Isham-Smith The best temperature range for smoking pork butt is between 225°F and 250°F

How To Smoke Boston Butt In An Electric Smoker. When the internal temperature of the meat reaches 165 F, take your Boston butt out of the smoker. For this step, other than the essentials of electric smoker including water and drip trays and wood chips, you need about eight pounds of pork butt, apple juice and mustard